Steamin’ Steve’s Crispy Tennessee Heat Baked BBQ Chicken Wings



  1. Preheat oven to 400 degrees F.
  2. Add chicken to a large bowl. Pat chicken dry.
  3. Drizzle with canola oil and Steamin’ Steve’s Tennessee Heat Rub seasoning. Toss to coat all the chicken.
  4. Place chicken on a wire rack lined baking sheet. (if you don’t have a wire rack, use parchment paper)
  5. Bake for 40 minutes, flipping the chicken after 20 minutes.
  6. Turn the Broiler on to HIGH.
  7. Place chicken under broiler for 8-10 minutes, until browned.
  8. In the meantime, heat a medium sauce pan to medium heat. Add Steamin’ Steve’s Mild BBQ Sauce and bring to a simmer while stirring, let simmer for 1 minute. Remove from heat and set aside.
  9. Remove chicken from oven. Place in a large bowl, pour the warm BBQ sauce over the chicken wings. Using a pair of tongs, toss the wings to coat all of them with the sauce.
  10. Serve.
  11. Optional: add chopped chives for garnish.

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