Crock Pot BBQ Pork Tenderloin

Crock Pot BBQ Pork Tenderloin

Prep Time 10 mins
Cook Time 4 hrs
Total Time 4 hrs 10 mins
Course Main Course
Cuisine American
Servings 6

Equipment

  • Slow Cooker or Crock Pot

Ingredients
  

  • 1 Pork Tenderloin (1.2 to 2 pounds)
  • 1 tsp Salt
  • 1.5 tbsp Steamin' Steve's Sweet Mesquite Dry Rub
  • 1 cup Chicken Broth or Water
  • 1 cup Steamin' Steve's Sweet Heat "Original" BBQ Sauce

Instructions
 

  • Remove the pork tenderloin from the package, and place it on a cutting board.
  • Sprinkle the salt over the pork tenderloin.
  • Liberally season the pork tenderloin with the Steamin' Steve's Sweet Mesquite dry rub
  • Add the water or chicken stock to the bottom of the slow cooker or crock pot. Place the pork tenderloin into the slow cooker or crock pot.
  • Place the lid on the cooker and cook on high for 3-4 hours, or until the tenderloin is easy to shred with a fork.
  • Remove the pork from the slow cooker or crock pot and shred it with a pair of forks or with a set of meat claws.
  • Return the shredded pork back to the slow cooker or crock pot and mix it with any of the juices that remain in the bottom.
  • Add the Steamin' Steve's Sweet Heat "Original" BBQ Sauce to the slow cooker or crock pot and stir to combine. Serve warm.

Notes

For those looking for a bit more kick out of their pork, substitute Sweet Heat 'Mild' or 'Hot' in place of the 'Original'
If you are cooking for a large party, depending on your slow cooker/crock pot size you can cook 3-4 tenderloins at the same time. Cook times will increase.

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